Chicken Pot Pie, tender roasted chicken breast and garden vegetables simmered in a rich, savory cream sauce under a flaky, buttery, golden crust.
Garden Salad with Homemade Ranch Dressing, fresh mixed greens, crunchy seasonal vegetables, and a creamy, herb-blended dressing made from scratch.
Caramel Apple Cheesecake Parfait, layers of buttery graham cracker crumbs, creamy no-bake vanilla cheesecake filling, warm cinnamon-spiced diced apples, and a rich caramel drizzle.
Delivery Instructions
PRE-ORDER ONLY NO LATER THAN TUESDAY OCTOBER 20. Meal will be available for pick up only on Wednesday October 28 between 11-12:40 in the Blackcat Cafe room 203 MHS.